tag:blogger.com,1999:blog-421820906537034945.post7108537497469792917..comments2024-03-07T14:08:24.949-07:00Comments on Live Free, Gluten Free: Oven Fried ChickenPaula Decariahttp://www.blogger.com/profile/06031194478268710155noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-421820906537034945.post-44123059975163973942011-12-05T16:06:01.343-07:002011-12-05T16:06:01.343-07:00Thanks for your comment. I could never save my le...Thanks for your comment. I could never save my left over crumbs for a later date. When I make the chicken nuggets, it is immediately and the cooked nuggest are then frozen for lunches. I should have clarified that. Thanks!Paula Decariahttps://www.blogger.com/profile/06031194478268710155noreply@blogger.comtag:blogger.com,1999:blog-421820906537034945.post-63108464750621949582011-12-05T15:55:13.275-07:002011-12-05T15:55:13.275-07:00Sounds great, am trying your recipe for our dinner...Sounds great, am trying your recipe for our dinner tonight:-)<br />A caveat though re your comment of...<br />"I used my left over crumbs for nuggets to freeze to take to daycare, they were very yummy."<br />As a former conventionally-trained nurse who's been involved in the alternative health field since 1997, I feel compelled to add a cautionary note regarding using the leftover crumb mixture as it can only be 'safely' done if it's used immediately after being made up for the chicken pieces. This is because it just is not safe to keep and reuse at a later date anything that has had raw egg and raw chicken dragged through it so the mixture 'must' be used and the coated nuggets cooked and then frozen at the same time as the original recipe is made in order to avoid unwanted and potentially dangerous bacterial growth causing<br />food poisoning!Marenoreply@blogger.com