Weekly Menu (8/5/12-8/11/12)

This week in our half of the Bountiful Basket (I share with my brother) we got:

• lettuce
• red potatoes
• tomatoes
• cabbage
• peaches
• mangos
• melon
• blueberries

I also have grapes, cucumber, bananas, cantaloupe, corn on the cob, onions, garlic, and carrots to supplement the basket.

This week for breakfast: I've replenished my muffin stock, so we have Double Chocolate Zucchini Muffins, Banana Chocolate Chip Muffins, and Pumpkin Chocolate Chip Muffins to choose from, one-eyed sandwiches, fresh fruit, and cereal for the kids; and smoothies, water kefir with fruit puree, hard boiled eggs, and baked oatmeal for me.

This week for lunches: The boys are taken care of at their sitters' house. I plan on eating leftovers, I also have carrots, cucumbers, and tomatoes with hummus everyday and a glass of water kefir with fruit puree (that's probably a good portion of my mangos, peaches, and cherries will go).

This week for dinner:

Sunday:   

• Oven Fried Chicken
• Mashed Potatoes
• Corn on the Cob
• Melon salad

Monday: 

• Navajo Tacos (topped with refried beans, ground beef, lettuce, tomatoes, etc)
• Green Salad 
• Melon Salad 

Tuesday:

• Pulled Chicken (maybe as sandwiches, haven't decided)
• Coleslaw
• Chips
• Peaches and grapes

Wednesday:

• Sweet Pork and Corn Tortillas
• Basmati Rice
• Sliced Mango
• Coleslaw 

Thursday:

• Pancakes (blueberry ones)
• Bacon
• Hashbrowns 
• Grapes 

Friday:

• Chili
• Cornbread (I really like this recipe)
• Fritos (for my boys)
• Green Salad

Saturday:

• Pizza
• green salad
• Fruit salad