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Saturday, December 3, 2011

Weekly Menu (12/4/11-12/10/11)

Weekly Menu (12/4/11-12/10/11)
Sunday:
Lunch:
  • Ham Sandwiches (we use Udi's bread)
  • Lays Potato Chips
  • apple slices and carrot sticks with almond butter
Dinner
  • Spaghetti using my Aunt's recipe and Jovial Brand pasta
  • Homemade Breadsticks (this is the directions for rolls, to make them breadsticks, pipe them onto a greased cookie sheet using a pastry bag.  I like to put a little garlic salt on them after baking, too.)
  • Steamed Broccoli
  • Steamed Corn
Monday:
Breakfast: cereal and clementines
Lunch 
  • School Lunch:
    • Ham and Cheese Sandwich (with Udi's bread)
    • chips
    • clementine
    • Milk
    • Fruit Snack
Dinner 
  • Navajo Tacos
  • Apple Slices, Carrot Sticks, and Almond Butter
Tuesday
Breakfast: Cereal and Milk
Lunch:
  • School Lunch:
    • Schar Crispbread with Cheese Slices and Pepperoni
    • Lay's potato chips
    • Clementine
    • Fruit Snack
Dinner
  • Chile-Lime Chicken
  • Black Beans and Avocados
  • Basmati Rice
  • Nachos (we use Daiya Cheddar Shreds for the non-dairy ones)
  • Carrot sticks, apple slices, and almond butter
Wednesday:
Breakfast
  • Cereal and Milk
Lunch:
  • Schar Crispbread with Cheese Slices and Pepperoni
  • Lay's potato chips
  • Clementine
  • Fruit Snack
Dinner:
Thursday:

Breakfast:
  • French Toast and clementines
Lunch
  • Grilled Cheese on Udi's bread
  • Lay's potato chips
  • Clementine
  • Fruit Snack
Dinner:
Friday
Breakfast:
  • Cereal and milk
Lunch:
  • Schar Crispbread with Cheese Slices and Pepperoni
  • Chips
  • Clementine
  • Milk
Dinner: The hubby and I are going out to my hubby's work Christmas party, so this is what the boys are having:
  • hot dogs (choice of whether or not to have a bun, sometimes they want one, sometimes they don't)
  • Carrot sticks with Almond butter
  • Clementines
Saturday


Breakfast:
  • One-eyed Sandwiches
Lunch:
  • Sandwiches
  • Chips 
  • Clementines
Dinner:
  • It's our Church's Christmas party, with dinner included. I'll post what it'll be and what we will do (whether we will supplement with our own food, etc), once I find out. 
  • UPDATE: The church party is serving shredded beef, pita bread, red potatoes, and a salad with lettuce, apples, grapes & walnuts. The dressing for the salad is mayonnaise, lemon juice & honey. Also, boiled eggs and olives. The dinner is part of the theme of being back in Bethlehem. 
    • So, I might attempt to make pita bread for us with this recipe (converting to dairy-free, of course) or this recipe, if I feel like I have the time this week. Or we may just bring corn tortillas. ;) 
    • They are also serving red velvet cake and I will be making one for those of us with allergies using Cybele Pascal's recipe from The Allergen-Free Baker's Handbook.
    • Still no word on the ingredients of the shredded beef....

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