Saturday, March 3, 2012

Weekly Menu (3/4/12-3/10/12)

This week for breakfast: Banana Chocolate Chip Muffins, Homemade Yogurt, and Cereal

This week for school lunches: Peanut Butter and Jelly Sandwiches, Bananas, Orange slices, bananas, fruit snacks, chips, milk
This week for dinner: 
  • Steak
  • Mashed Potatoes
  • Roasted Veggies (cauliflower, brussel sprouts, eggplant and broccoli)
  • Homemade rolls
  • Salad
Monday: I have to work all evening, again...hence the quick dinner...
  • Chili (I make a huge batch and freeze it in portions)
  • Baked Potatoes (I wrap them in foil and cook them on low all day in the crock pot)
  • Fritos
  • Salad
  • carrot and celery sticks with peanut and/or almond butter 
  • Enchilada Casserole
  • Rice and Beans
  • Nachos (with Daiya cheese)
  • Salad and carrot sticks
  • French Toast
  • Bacon
  • Hashbrowns 
  • Bananas
  • Barbecue Chicken
  • Roasted new potatoes
  • Salad
  • Carrots and Almond Butter

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