Saturday, March 10, 2012

Weekly Menu (3/11/12-3/17/12)

This week for breakfast: Banana Chocolate Chip Muffins, Homemade Yogurt, smoothies (I have kale, oranges, bananas, and mangoes, along with some acai in the freezer) and Cereal

This week for school lunches: Peanut Butter and Jelly Sandwiches, bananas, Orange slices, fruit snacks, chips, milk
This week for dinner: 
Monday: I have to work all evening, again (This is happening way too often, I really just want to be home with my family!)...hence yet another quick dinner...
  • Tomato Soup 
  • Grilled Ham and Cheese Sandwiches (we use Daiya cheese)
  • Salad
  • carrot and celery sticks with peanut and/or almond butter 
Tuesday: I may be working late again this night, so another quick dinner...
  • Pork Tamales (we have dozens of these frozen, so it's just reheating them)
  • Rice and Beans
  • Nachos (with Daiya cheese)
  • Salad and carrot sticks
  • Pancakes
  • Sausage
  • Scrambled Eggs
  • Bananas and Pineapple
  • Brats and Hot Dogs
  • Oven Fries
  • Salad
  • Carrots and Celery Sticks with Almond Butter
Saturday: Happy St. Patrick's Day! (We plan on having Shamrock Shakes and Mint Chocolate Chip Cookies to celebrate, as well)
  • Corned Beef (it's the only time of year that I get to enjoy hubby is not a fan)
  • Roasted new potatoes and cabbage
  • Homemade Rolls
  • Salad
  • Carrots and Almond Butter

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