Okay, I'm changing up the weekly menu a bit. My boys have consistently wanted either Banana Chocolate Chips Muffins or Cereal for breakfast every day lately, so I'm not going to waste my time telling you that. And my son has now informed me that he wants peanut butter and jelly sandwiches every day for his school lunch...so, as to not bore you to much, I'm just going to give you a summary for the breakfasts and lunches and then have the detailed weekly menu for the dinner.
This week for breakfast: Banana Chocolate Chip Muffins, Homemade Yogurt (I promise I'll get the recipe up soon), and Cereal
This week for school lunches: Peanut Butter and Jelly Sandwiches, Bananas, Orange slices, fruit snacks, chips, milk
This week for dinner:
Sunday:
- Roasted Lemon Garlic Shrimp
- Pasta
- Asparagus
- Carrots, Celery and Broccoli with homemade Ranch
- Beef Stew (I have some in the freezer that I'll just thaw and reheat)
- Grilled Cheese Sandwiches
- Salad
- Pork and Eggplant Unparmesan
- Pasta
- Breadsticks
- Steamed Broccoli
- Orange Slices
- Brownies
- Pork Tamales
- Rice and Beans
- Nachos (with Daiya cheese)
- Salad
- Fresh Pineapple
- One-eyed Sandwiches
- Bacon
- Hashbrowns
- Orange Slices and Bananas
- Chicken Nuggets
- Oven Fries
- Carrots and Celery Sticks with Almond Butter
- Fresh Pineapple
- English-Style Battered Fish
- Onion Rings
- Salad
- Carrot and Celery Sticks
No comments:
Post a Comment