Saturday, November 9, 2013

Weekly Menu (11/10/13-11/16/13)

Yum
This week in our Bountiful Basket we got:
  • lettuce
  • zucchini
  • cabbage
  • spinach
  • asparagus
  • tomatoes
  • mushrooms
  • clementines
  • watermelon
  • coconut
  • bananas
We also got the add on pack of root vegetables:
  • russet potatoes
  • red potatoes
  • sweet potatoes
  • beets
  • onion
  • green onions
  • garlic
  • carrots
We also has persimmons, apples, and celery

The kids are in school now so breakfasts will consist of their choice of:
 lunches will consist of:
  • Sandwiches (Peanut Butter and Jelly or Ham)
  • or Pizza Flatbreads (Schar crispbread topped with cheese and pepperoni)
  • or Crackers, veggies, and hummus
  • chips or crackers
  • fruit (usually apples or bananas)
  • milk
Sunday: 
  • breakfast:  fasting (as part of my religion)
  • lunch: fasting
  • snack: fasting
  • dinner:
    • grilled steak
    • baked potatoes
    • roasted asparagus
    • green salad
Monday:
  • breakfast: scrambled eggs with veggies
  • lunch: leftovers
  • snack: carrots and celery with hummus
  • dinner:
Tuesday:
  • breakfast:  green smoothie
  • lunch: leftovers
  • snack: apple slices and peanut butter
  • dinner:
Wednesday:
  • breakfast: scrambled eggs with veggies
  • lunch: leftovers
  • snack: veggies and hummus
  • dinner:
    • grilled ham and cheese (Daiya) sandwiches
    • tomato soup
    • roasted zucchini, beets and red potatoes
Thursday:
  • breakfast:  green smoothie
  • lunch: leftovers
  • snack: apple slices and peanut butter
  • dinner:
    • one-eyed sandwiches
    • ham steaks
    • hashbrowns
Friday:
  • breakfast: scrambled eggs with veggies
  • lunch: leftovers
  • snack: veggies and hummus
  • dinner:
Saturday: 
  • breakfast:  green smoothie
  • lunch: leftovers
  • snack: apples and cashews
  • dinner: 

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