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Monday, December 31, 2012

Top 20 recipes of 2012

Yum
I love to look back through my blog posts and see what was popular.  So, I thought I'd share the results with you.  Here's my top 20 posts from 2012:



#1 My Son's Gravedigger Monster Truck Birthday Cake (not really a recipe, but it was the most popular post)


#2 Double Chocolate Zucchini Muffins


#3 Homemade Dairy-free Yogurt


#4 Double Chocolate Chip Cookie Dough Ice Cream


#5 Sorghum Millet Bread (and rolls & breadsticks)


#6 Yeast Doughnuts


#7 Carrot Cake with Coconut Butter Icing


#8 Potstickers


#9 Multigrain Seeded Bread


#10 Not Wheat Thins

#11 Chocolate Crepes with Lemon Cream Sauce


#12 Chicken Fried Steak


#13 Peanut Butter Chocolate Ice Cream


#14 Biscuits and Chocolate Gravy


#15 Slow Cooker Beef Stew


#16 Cherry Chocolate Chunk Ice Cream


#17 Lemon Poppy Seed Pancakes


#18 Fresh Strawberry Pie with Coconut Whipped Cream


#19 How to Pop Sorghum and Amaranth


#20 Cinnamon Dark Chocolate Molten Lava Cakes


Posted by Paula Decaria at 5:27 AM
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My Story

At 29 years old, I have finally figured out why I have been sick off and on for my whole life...gluten. After being very, very ill for a month, I went gluten-free and dairy-free. Shortly after that my children were tested and their intolerances were discovered as well. My older one is gluten intolerant, and my younger one is gluten, casein, and soy intolerant. This has changed our lives, we are feeling better than we ever have. And I'm enjoying cooking more than I ever have, too! Having food intolerances isn't the end of your life, life does go on, and food does still taste good, this blog is proof!

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